Is lunch ready for tomorrow? Pineapple and a cutie, pickle wrapped in 2 slices thin nitrate-free turkey and cream cheese {sliced}, Just Veggies freeze dried veggie mix, and TJ's pea snacks ✔️ #feedinglittleslunches #toddlerlunch #schoollunch #healthylunch

July 27, 2015, 10:18 pm

≫ Next: Leftovers make great school lunches! Steamed broccoli topped with ghee, quinoa noodles, easy homemade meatballs cut in half {recipe below}, freeze dried mango and banana. Easy Meatballs: 1 lb organic grassfed beef 3-4 slices whole grain sprouted bread Butter, garlic powder {for seasoning bread} 1/2 cup shredded Italian cheese 2 tsp dried oregano Salt, pepper Heat oven to 375*F. Toast bread and top with butter and a sprinkle of garlic powder. Place crumbs in a high powered blender or food processor {we ❤️ Vitamix} and process into breadcrumbs. In a large bowl, combine crumbs, beef, cheese, and seasoning. Roll into 1" balls and placed on a greased baking sheet. Bake 12-15 minutes or until lightly browned and cooked through {internal temp of 160*}. Originally served with pasta and marinara sauce, but can be enjoyed on a salad, sandwich, or even with toothpicks and dippers! 👏 #grassfedbeef #feedinglittleslunches #feedinglittlesdinners #leftovers #toddlerfood #schoollunch #blw #babyledweaning #kidlunch

≪ Previous: Salmon salad - made with Greek yogurt - for the win! Super high in protein and omega-3s, with a nice tang and veggie crunch. Serve nestled within celery stalks, scooped up by whole grain crackers, or atop half an avocado. Modifications listed below for infants 👶 Our resident taste tester {2.5 years} wanted to lick the bowl! 1 large can BPA-free wild salmon {we used Trader Joe's} 3 celery stalks, diced 1/2 small red onion, diced 2 dill pickles, chopped 3 T plain Greek yogurt {whole or 2%} 1 T safflower mayo 1 T yellow mustard Salt and pepper to taste Combine all ingredients, mix well, and chill before serving. Store covered in the fridge for 3 days. Note: if using salmon with bones, make sure they're crushable with fingers and not sharp or hard. These bones are super nutritious {calcium and other minerals, what what!} and aren't noticeable in the salad, but make sure to keep it safe! 👶 Infant modifications: finger crush or remove any small bones, omit salt/mustard/pickles, & use whole milk plain yogurt. #salmon #blw #babyledweaning #infantfeeding #toddler #toddlerfood #toddlerfeeding #toddlernutrition #kidfood #pickyeater #schoollunch #feedinglittleslunches

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